Monthly Archive:: October 2014

15 Oct 2014

The beauty of imperfection

Traditionally, food advertising has always been about displaying picture perfect food. With the rising popularity of artisanal food, perfection is taking a back seat to authenticity. Read more about how this impacts advertising and the food supply
8 Oct 2014

Beating the egg

Food startup Hampton Creek is reimagining food by studying the properties of plant-based proteins. Their healthy and affordable egg substitute has already made an impact on the food industry, and has huge implications for the future of